Dessert Menu

Desserts - Short & Sweet

Our Chef's passion is desserts, its her favorite course. So she takes great pride in creating a seasonal petite dessert menu for you to enjoy. With inspirations for our wine list and flavors from the season she has created pure magic in the form of desserts. Here is what we are serving this week.


Butter Cheesecake - Browned Butter Cheesecake slice on a Cinnamon Graham Crust topped with Butterscotch drizzle and Salted Pecans.

Black Forest Tartlet - Chocolate Sable’ Crust, fresh Cherry jam layer, Dark Chocolate pastry cream, whipped cream, and Chocolate shaving garnish.

Lemon Blueberry “Parfait” - Crushed Amaretti Cookies, Frozen Lemon Mousse, Macerated Blueberries, White Chocolate Shards (GF)


Jenni's Seasonal House Made Ice Cream 


Do you have any questions about our dessert ingredients. Let us know. You can contact us or walk in. Ask your winetender for a wine to pair with.